(62)
Theshelves
Used, new and rare, each one described by the person who keeps it. Faults first, virtues after.
Unknown authorAntoinette Pope School Cookbook, 1949
₫1,147,500
Fannie Merritt FarmerThe Boston cooking-school cook book, 1939
₫300,000
Irma S. RombauerThe Joy of Cooking: A compilation of reliable recipes, with an occasional culinary chat, 1943
₫875,000
Unknown authorTHE BALL BLUE BOOK of Canning and Preservation Recipes - Fifth Edition 1943, 1943
₫375,000
Unknown authorLOUISE DIAT'S HOME COOKBOOK: French Cooking for Americans, 1946
₫6,090,750
Unknown authorTHE AMERICAN WOMAN'S COOK BOOK (National Binding), 1945
₫1,349,500
Maria Lo PintoThe art of Italian cooking, 1948
₫157,500
Buwei Yang ChaoHow to cook and eat in Chinese, 1949
₫1,674,500
